Wines > Sicilia

Marsala is the fortified wine of Sicily, born two centuries ago for the English traders. This wine...

Tasca d’Almerita is one of the leading wineries in Sicily. It represents a great expression of in...

"Nes" is the Passito di Pantelleria DOC of the Pellegrini winery. It is a very good typical example...

Passobianco is made from 100% Chardonnay, cultivated in the eastern slopes of the Etna volcano, whe...

100% Nerello Mascalese. From ancient vines, 80-110 years old and from various terroirs on different...

Regaleali is one of the most important estates owned by Tasca d'Almerita winery. It stretches on 6...

This powerful wine is a good example of the viticulture of inland Sicily, where hot temperatures an...

Nero d’Avola is one of the most important indigenous grapes of Sicily. It creates deep coloured re...

Catarratto is one of the most important white grape variety in Sicily. It produces white wines with...

Frappato is an indigenous red grape variety of Sicily and it has been brought to the International ...

Nero d'Avola is one of the most important indigenous red grapes of SIcily. This "Tripudium" by Pell...

The indigenous grapes Nerello Mascalese and Nerello Cappuccio are the most important varieties in th...

A beautiful and perfumed wine made from Moscato grapes, with beautiful aromas of apricot and ginger...

This Marsala, the typical fortified wine from Sicily, is produced by red grapes so it has an amazin...

This sweet fortified wine is produced from Zibibbo grapes, another name for Muscat of Pantelleria. ...